Sugat
Homemade butter cookies, the easiest there are
These cookies are not dependent on age, season, or mood – they are simple to make and as delicious as can be.
The official summer refresher: Mexican corn and tuna salad, with a twist
The simplest, most delicious: Soft and perfect pizza rolls
Easy and quick Moroccan-style fish pot
Perfect dinner: Corn pancake with stretchy cheese
With cheese, green onion, and yogurt – this is the savory treat you didn’t know you were missing at dinner.
A pot of summer vacation freedom—for parents too: Perfect meatballs in red sauce
Round meatballs that are first baked in the oven and only then cooked in a wonderful and fragrant tomato sauce are the sure way to win any child's heart.
A taste of a Greek vacation: Stuffed tomatoes just like in a taverna
With seasoned rice, a rich sauce, and a touch of feta on top – this is the recipe that will bring Greece into your oven and into your heart.
A complete one-pan meal: Tamara Aharoni's insanely good fried rice
Got leftover rice from yesterday? Tamara Aharoni turns it into a full family meal in one pan.
Completely real: Crazy chocolate cookies with only 3 ingredients
Look at this picture—chocolate cookies hiding a melted chocolate spread inside. Will it get messy? Possibly. Will they be devoured quickly? Absolutely.
A pot that’s a full lunch: Red rice with surprises kids love
Coming up with something new and surprising for the kids every lunch is no simple task—especially during vacation—but blogger Anat Lebel, aka Teimonet, has the perfect solution for you.
Any craving, any fruit in the fridge: A colorful dessert that always works
A sweet and beautiful baked dessert of fresh summer fruits prepared for us by pastry chef Noa Einat.
Most refreshing, most summery: A big salad that’s a whole meal
For a hot summer evening, or maybe for lunch—it doesn’t really matter with this colorful and nutritious bowl.
A complete Mediterranean-flavored meal everyone loves
5 simple ingredients, 10 minutes of prep: Chicken and red rice in one pot.
The king of stuffed vegetables, no competition: A pot of onions and rice in tomato sauce
For a nutritious midweek meal, Orly Peli-Bronshtein prepares a vegetarian dish of onions stuffed with red rice swimming in a sweet and sour sauce. There’s also a meat option.
A quick salad that’s also a complete meal
Using two types of canned beans to create an interesting, tasty, and nutritious salad.
