Desserts

The dessert we all order without thinking – and it is actually a sugar bomb

Frozen yogurt is not necessarily the healthier choice among desserts. However, with a few right choices, you can enjoy it without guilt.

Frozen yogurt
Easy-to-make and delicious banana cake.

The banana cake that will make you finish the whole pan

Decadent croissants by Fatish

All viral desserts in one place: The sweetest festival returns to the South

Shavuot 2026 – Barilla Tressine pasta.

Cheese, pasta, and desserts: All the new launches for Shavuot


Unilever ‘resolves’ legal battle with Ben & Jerry’s board over Israel sales

Sales of Ben & Jerry's are set to continue without issue in Israel.

 Tubs of ice-cream are seen as a labourer works at Ben & Jerry's factory in Be'er Tuvia, Israel July 20, 2021.

Pascale's Kitchen: Chocolate balls

The classic recipe for chocolate balls calls for cocoa powder and melted butter or margarine, depending on whether you want the balls to be dairy or parve. 

Chocolate balls

Pascale’s Kitchen: Sweet treats for the Jewish holiday of love

With Tu Be'av on a Friday, I didn't want complicated deserts. I’ve chosen three delicious chocolate recipes that can be prepared in no time at all. 

 Gluten-free chocolate cake

Pascale's Kitchen: Creamy Passover cakes

Below, you will find one easy recipe for hazelnut and coffee cream cake and a second one, for strawberry mousse, that is much more complicated but completely worth the effort.

Strawberry mousse

Where do some of our favorite foods come from?

While the Greek gods may have partaken of their divine sustenance on high, let us explore the derivations of some of the dishes that we mere mortals enjoy here on Earth.

 A toasted sandwich

Charles Entenmann wasn’t Jewish, but his cakes became a kosher staple

Charles Edward Entenmann, who helped make Entenmann's a national brand, died Feb. 24 at the age of 92.

Entenmann's bakery delivery truck, Carpenter Plaza Shopping Center, 3400 Carpenter Road, Ypsilanti, Michigan.

Pascale’s Kitchen: Paella and other single-dish delights

For this week's recipes, we have a tasty paella, a colorful bulgur salad and an all-time favorite apple and wine pie recipe.

Fish Paella

Ita Pie: Worth every calorie!

It's a tough job to sample pies by Ita Pie. The mouthwatering pastries were delicious – let's just say there were no leftovers.

 Ita Pie's mint chocolate truffle pie is to die for

Pascale’s kitchen: Fun fruit served in imaginative ways

I’m offering you this week three light and fun summer fruit recipes that will cool us down at the same time that they raise our spirit.

 Watermelon pizza with fruit

Pascale's Kitchen: Fun summer desserts

This is the time of year to reorganize your pantry and fridge so that you have the right ingredients for making light and refreshing summer dishes with ingredients that won’t make you feel heavy.

ROASTED APRICOTS AND ICE CREAM