Chocolate
The least damaging candy for your teeth: The surprising choice of Dr. Maya Rosman
The amount of sugar is certainly significant, but how much the candy or snack sticks to the teeth is also critical. So, what will damage your teeth the least?
Chana Koenig's boutique chocolate journey from New York to Israel
Franui Pink: Is the NIS 50 chocolate snack really that delicious?
In the kitchen with Henny: Sheet pan magic
The delicious news of Israel
The new Taami is not exactly Taami, does anyone have a problem with that?
New on the shelves: Israel’s tastiest news
Ben & Jerry’s saw an Israeli winter and came back with the perfect answer.
Remains of Jewish chocolate factory destroyed in WWII found in Warsaw
Meir Bulka, a researcher of Jewish heritage in Poland, called the discovery “a time capsule".
Chocolate in the shape of tools? “That’s the best seller. Many women buy it” | Special interview
The chocolatier from Kibbutz Gvar’am explains the logic behind the idea, sets her sights beyond Israel, and takes pride in the unique experience she created.
New flavors on the shelves
Hold off on the chicken thighs: Bisli hit the grill, and the result is fire.
Prayers, hopes, and blessings for the new year
As always, our children know best: Israeli honey moves us on Rosh Hashanah.
Dubai chocolate protein bar: Max Brenner’s surprising move
Max Brenner is launching four new flavors in their protein-enriched chocolate bar series.
A sweet stop on the way to Eilat: Yotvata’s chocolate tap is back
Yotvata’s chocolate tap is back for its seventh year, a beloved landmark on the road to Eilat, where travelers sip cold chocolate, grab souvenir cups, and enjoy a sweet break.
How can you make Dubai chocolate without pistachio? Elite thought of something
Israel’s tastiest news – here are some of the new products that have arrived on store shelves for the summer.
Fazer’s Shrinking Chocolate Bars: A Boon to Public Health?
“By reducing the size, the effect of cost increases on the end product is less." says Fazer.
