Winery

Beyond the Headlines: Holiness in unexpected places - opinion

A weekly glimpse into the Israel you won’t read about in the news.

|BySIVAN RAHAV MEIR
A sign in a Safed coffee shop showcasing the donation of recyclables to fund a tefillin stand.
ITAMAR ALPERIN, who represents Barkan, Feldstein, and Lahat, is very knowledgeable about every aspect of wine.

Wine Talk: Salute the wine ambassadors

I salute the export managers representing Israel at this time. They have to cope with pressures from within and difficulties abroad, but continue to bravely represent Israel.

|ByADAM MONTEFIORE
SOLOS offices.

Israeli dealcoholization technology powers best non-alcoholic wine award in US competition

The SOLOS division specializes in producing no- and low-alcohol beverages using dealcoholization and aroma-recovery technology without compromising quality.

|ByJERUSALEM POST STAFF
Israeli nonprofit CultivAid is working with Tanzanian grape growers and young agricultural professionals.

Israeli agricultural non-profit CultivAid helps support Tanzania’s growing wine industry

Tanzania's commercial wine industry is relatively young by global standards, dating back to the early 1960s when Catholic missionaries introduced modern viticulture around Dodoma.

|ByKEREN SETTON/THE MEDIA LINE

Fattoria Il Moro Winery

Great wine, great price, great Italy

AUGUST 28, 2025ByAVI EFRATI
Fattoria Il Moro Winery

Meet the woman pioneering Israel’s natural wine movement

Natalie Shafrir is pouring minimal-intervention vino into Tel Aviv’s hottest restaurants and bars

AUGUST 23, 2025ByLAUREN GUMPORT
NATALIE SHAFRIR, owner of Asis Wild Wines.

When wine and hospitality meet: A new collaboration between Prima Park and Jerusalem Wineries

Prima Park and Jerusalem Wineries team up for wine workshops and exclusive perks. Enjoy 20% off and NIS 100 vouchers per midweek night in a special summer deal with the Jerusalem Municipality.

AUGUST 18, 2025ByMEITAL SHARABI/MAARIV
Jerusalem Wineries

We found the ultimate culinary rosé

A new wine and a meeting with one of the prominent figures in the wine world brought Mira Eitan to dive into the fascinating world of rosé wines.

AUGUST 17, 2025ByMIRA EITAN
Itay Lahat

Amazing value for money, right under our noses

Zion Winery, Ma'ale Adumim: Probably the best wine NIS 40 can buy.

AUGUST 10, 2025ByAVI EFRATI
Zion Winery

Something tasty to cool down the day

Talia Levin pulls out three Israeli wine bottles from the fridge that you don’t have to think twice before opening.

JULY 29, 2025ByTALIA LEVIN
A glass of white wine

Midbar Winery: The perfect Israeli red for this summer, even when it's really hot

Negev-based Midbar Winery offers light reds, dry rosés, and crisp whites perfect for summer—crafted from high-altitude desert vineyards with minimal intervention and rich character.

JULY 18, 2025ByAVI EFRATI
Midbar Winery

How one woman's modern vision reimagined winemaking in the Judean hills with ancient clay

At Kadma Winery, founder Lina Slutzkin revives an 8,000-year-old Georgian technique right in the heart of Israel.

JULY 16, 2025ByRONNIE ROSENMAN
Lina Slutzkin: "Life takes us to paths we can't always predict."

Martin Codax and Granbazan Wineries, Spain

This wine is not pretentious, but for NIS 70 it manages to bring the summer.

JUNE 30, 2025ByAVI EFRATI
Martin Codax Winery

Wine Talk: On a mission to save Mavro wine

Mavro means “black” in Greek. This is the most widely planted variety in Cyprus and is the workhorse grape of the island.

JUNE 28, 2025ByADAM MONTEFIORE
DANIEL ANASTASIS returned to the village of his youth to save the old vineyards.