Wine
Wine Talk: Make me a match
If all this sounds too serious, then note this slogan: “Match the wine to mood, not to food.”
Jerusalem Wineries continues to establish its status at the pinnacle of Israeli wine
Albariño: The white star of summer 2026
From Sauvignon Blanc to Syrah: The bistro turning Israeli wine into the star of the evening
All the qualities and splendor of Burgundy in a bottle
Joseph Drouhin Winery: French classic, excellent wine at a beautiful price.
Israel’s food news: New wines
Spring In a bottle, spring in a glass too: Israeli wine poured exactly on time.
Wine Talk: The French revolution
From Rishon LeZion to Zichron Ya’akov, Rothschild’s wineries anchored Israeli wine through empire, mandate, and statehood.
New on the shelves: For a picnic, a date or just because
French pink inside Israeli blue-and-white: The pour we all need right now.
Do not drink alone: Wines to celebrate a relationship with
Talya Levin is not crazy about this holiday, but she will not stand in the way of any occasion that causes you to open a bottle of wine and spread love.
Pink. Sparkling. Romantic. Beloved wines for Valentine’s Day
From NIS 75 to NIS 1,430. The sparkling wines that will make your holiday.
Surani Winery: Rare value for money
Excellent wines for everyday sipping in any season, surprisingly relevant for glass pours in wine bars.
Brand news: Market breaker and a tiger in the kitchen
An addictive fragrance, an emergency kit for the face, a hysterical smartphone, the gadget that saves the day, love in a capsule, Parisian magic, and more new products.
Early warning system for undrinkable wine glows in the dark
Researchers at the Hebrew University of Jerusalem have built a living biosensor made of bacteria that lights up when it detects acetic acid, a chemical compound present in spoiled wines.
Wine Talk: Wine on the edge
Vineyards growing in the desert, the Negev is Israel’s daring wine experiment.