Food
Chef Yossi Shitrit returns to Tel Aviv and opens a new restaurant that speaks to everyone
After two years away and a TV appearance, chef Yossi Shitrit returns to Tel Aviv with a new Italian-Mediterranean restaurant at Ramat Aviv Mall, focusing on accessibility, fish, and pasta.
Neanderthal children in central Europe may have hunted turtles for materials, not for food - study
Fermented foods: Why now is a good time for you to start too
Creamy mushroom & teriyaki pasta: Italian–Japanese fusion recipe
Grapevine: Buffet adventures
Movers and shakers in Israeli society.
Passover has never been sweeter: The desserts you must not miss
Chocolate cakes, tiramisu, mascarpone, and beloved classics in kosher versions: The new collections prove there is no reason to compromise on desserts during Passover.
World food prices set to continue soaring if Iran war persists, says UN report
The global surge in food prices comes as the Strait of Hormuz, a key shipping route in the Middle East, remains shut down as governments scramble to reopen it.
Israel’s food news
A little Italy, a little Asia, a lot of food on the Seder night table.
Ready-made food for Passover
We said Passover, we said free people, right? The ready-made food that makes the Seder night.
Food news: New products for the Seder
Two of the stars of the Seder night are returning to the table, straight to the center.
Meat products for Passover
A necessary shortcut on a long–long evening: Meatman’s surprise bag for Passover.
New on the shelves: Gluten-free flours
There were years when we had to hunt for flour. Now you just need to choose.
Sweet moments for the holiday
The romantic, the brilliant, and the big winner: The 9 best desserts of Passover 2026.
Israel’s food news: A special gift set for Passover
A tasty and exciting indulgence basket: The perfect holiday gift from Ha'ahim.