Bread
Dietitians recommend: 6 types of bread recommended for improving blood sugar levels
Healthy bread can be part of a balanced lifestyle, as long as it contains dietary fiber and protein, and contains a minimum of sugars.
Two rich and indulgent bread recipes – plus a special bonus from Chef Eran Borkin
What’s better – pita or bread? Dr. Maya Rosman has an answer for you
Want to improve gut health? This is the best way to store bread
What is the healthiest type of bread for you? Expert explains
Anyone who has ever tried a diet knows that it's difficult to figure out which bread is the best to eat, if any.
Pascale’s Kitchen: Trying something new, just for the fun of it
Here are recipes for three dishes that can really spice up your week: Indian naan bread; labaneh balls; and cinnamon nut cake.
Why I started feeding birds in Jerusalem
For me, feeding God’s creatures is like a song of praise to the Creator, and they repay me with birdsong.
Pascale's Kitchen: Thinking outside of the culinary box
Following, you’ll find three recipes that I recently added to my repertoire, which have passed muster among my immediate family members.
The Russia-Ukraine War will cause a yeast shortage. Solution: Sourdough
I do not have a solution for the wheat crisis, except perhaps baking with alternative grains, but I do have a solution for the upcoming yeast shortage.
In the kitchen with Henny: Diversities of dough
Whether you eat it all, or are wheat-, yeast- or gluten-free – there is a dough for you!
Pascale’s Kitchen: Key challah
Every year, on the week after Passover, I always share special stories and recipes with my readers about the key challah, which I equate with the qualities of being a queen.
This Minnesota ag firm is helping Ukrainian farmers plant in war-scarred fields
EarthDaily's cutting-edge technology helps farmers make planting decisions, but the war adds an additional layer: Producers can select the right seed and fertilizer from the safety of a laptop.
How did Dolly Meckler turn a challah-baking hobby into a rising business?
Meckler wasn’t even much of a baker before COVID-19 lockdowns forced her, and pretty much everyone in the world, to become prisoners of the home.
Passover hametz controversy 'crummy' excuse for Idit Silman - opinion
Idit Silman learned the wrong lesson! The Holocaust shows the dangers of giving the state too many coercive powers violating individual autonomy.
