Vegan
Vegan, plant-based diets don’t stunt infant growth, major Israeli study finds
A landmark study by researchers at BGU in Beersheba that included almost 1.2 million infants examined at well-baby clinics (tipat halav) suggests that they’ll be fine without meat, fish, or dairy.
Israel’s food news
Redefine Meat enters restaurants: The vegan burger that feels like the real thing
Dr. Maya Rosman: Which food has more protein – tofu or edamame?
Conservative movement rules: Permissible to eat at non-kosher vegetarian, vegan restaurants
17% of Jews identify as Conservative and only a fraction keep kosher at home. Even fewer adhere to the strict dietary laws when they dine out.
Veg It Out: Israeli vegan food made easier – but what about taste? - review
If you’re a busy vegan on the go who is looking for healthy, quick meals full of fresh vegetables and natural flavors, Veg It Out may be the perfect solution for you.
Letters to the Editor April 25, 2023: Climate threats
Readers of The Jerusalem Post have their say.
'Mikimaya': Another Israeli claim to fame - review
Vegans in Israel have a large choice of good places at which to eat. For Netanya residents, we have a marvelous vegan restaurant almost on our doorstep in the shape of Mikimaya, in Moshav Tzur Moshe.
Not just hummus: Israel announces first-in-world chickpea meat
MTE combines protein and data science with food engineering. Using all-natural products and processing, the company is working to re-invent alternative protein ingredients
Letters to the Editor April 10, 2023: Travesty of justice
Readers of The Jerusalem Post have their say.
Letters to the Editor March 29, 2023: Temper tantrum
Readers of The Jerusalem Post have their say.
Plant milk is definitely milk, and now it's official
In recent years, plant-based milk has become very popular, which has angered cow milk producers who objected to producers of cashew, soy and other plant-based drinks calling these products milk.
Prime Grill House: Meat and more meat and vegan food in Netanya - review
It’s old-style Israel, with an abundance of opening salads as starters and skewers of different meats for mains.
Which plant-based milk substitute is the best? Dietician answers
Milk is very nutritious but there are many people who prefer plant-based milk substitutes. But which is the best? Nira Oland, a Maccabi dietician, has the answer.
