Jerusalem food

Jerusalem’s Food Truck Festival: Good food with better prices

From salted butter cheesecake to an enormous veal hot dog, Jerusalem’s Auto Ochel offers affordable bites and a welcome taste of normal after more than 1,000 days of war.

Crave food truck – a classic for Anglos in the city.
Yasai uramaki at Azia 19.

Azia 19: Unique Japanese food in Jerusalem - restaurant review

THEATER AND good food at Fringe.

Fringe: Good Mediterranean food at the Jerusalem Theatre - restaurant review

The bar at new David 16 restaurant in Jerusalem.

David 16: A delicious respite - review


Balanced and beautiful

A night out at Gabriel is an intimate and elegant affair.

Gabriel restaurant

Artistic diversity

Café Mansfeld is much more than a museum coffee shop

Café Mansfeld at the Israel Museum in Jerusalem

Landmarks: Bread and history

Berman Bakery celebrates 140 years in the business.

Millstone memorial at Hutzot Hayotzer to commemorate the first gristmill built outside Jerusalem’s walls, at the end of the 19th century, by the late Yehoshua Berman

Food: Fine dining on the terrace

The Leonardo Plaza’s Primavera has launched a sumptuous dinner menu.

The Leonardo Plaza’s Primavera restaurant

Mousseline scoops up summer

Chai masala, pineapple, saffron, arabica coffee, white cheese and berries, and almond and rosewater are just some of the flavors that the Mousseline ice-cream store offers to cool off from the heat.

Mousseline’s new branch on Hanassi Street, near the corner of Ha’ari.

Dining: Bagels galore and more

A friendly atmosphere and a wide array of food are served up at the Bagel Café.

Bagel Café Jerusalem

Modern dining in classic surroundings

1868 combines European charm with Jerusalem history.

'1868' restaurant

Well done

The Red Heifer brings New York steakhouse quality to Jerusalem.

The Red Heifer restaurant in Jerusalem

Six days in J-town

The Jerusalem Post

This week in Jerusalem 395214

Peggy Cidor's round-up of city affairs.

The Karmit Road