Chef

Beyond ‘Good for Kosher’: Chef Olivia Ostrow is raising the bar for Jewish dining

From Maison Ostrow in Miami to baguettes, private aviation and international hospitality, Chef Olivia Ostrow is redefining what kosher dining can look and taste like.

Chef Olivia Ostrow is redefining kosher dining with French flair and global ambition.
Six Senses Shaharut.

Six Senses Shaharut offers Tu B’Av experience blending cuisine, art, and desert

Adi Ashkenazi, 29-year-old Tel Aviv-based chef, recipient of Forbes Israel’s “30 under 30” award

Cooking at the cutting edge

Participants in Masa Israel Journey’s culinary program pose for a group photo after completing their final exams, marking the culmination of their hands-on training in Israel’s food and hospitality industry, May 26, Eilat. PremiumPremium

From Masa to MasterChef: Young immigrants cook their way into Israel


Ukrainian celebrity chef faces criticism after hosting culinary show in Kyiv monastery

Yevhen Klopotenko, known as "the most famous chef in Ukraine" hosted the show as part of a project exploring traditional Ukrainian Christmas dishes.

 TV star Yevhen Klopotenko treats local residents and refugees from eastern and central Ukraine with paska, tea and coffee.

Hummus, sabich, celebration: Two great recipes featuring "Chef's Bean"

We invited two top chefs, gave them the same unique ingredient, "Chef's Bean," a large, delicate white bean, and asked them to impress us.

 Chefs Roman Dimant and Michael Katz

Newly single, Jewish chef Jake Cohen is bringing his style of easy entertaining to TV

Celebrity chef Jake Cohen is ready to inspire the next generation of entertainers and home cooks in an authentically Jewish way.

 Jake Cohen wears a Jewish star necklace on his TV show 'Jake Makes it Easy.'

Michael Solomonov aims to simplify Israeli classics for home cooks in ‘Zahav Home’

The book is made up of 125 recipes, all of which have Israeli and/or Jewish roots.

 Steven Cook and Michael Solomonov at a photo shoot for "Zahav Home" in Solomonov's Philadelphia house.

Italian chef explains: The correct way to cook pasta, and what you’re doing wrong

Many think cooking pasta is simple, but an Italian chef reveals the critical importance of water quantity. Discover the "science" behind the perfect pasta and avoid common mistakes.

 Pasta

Brooklyn chef to host dinner supporting fight against deadly childhood cancer

According to KidsHeath, nearly all cases of this form of cancer occur in children below the age of five.

 A young child with neuroblastoma.

Grapevine, March 24, 2024: Star attraction

Movers and shakers in Israeli society.

 SUSPENDED GOVERNMENT spokesman Eylon Levy (right) and HonestReporting Executive Director Gil Hoffman speak with Begin Heritage Center CEO  Paul Gross (left) in Jerusalem on Wednesday night.

Italian Trade Delegation Promoting Cheese Imports to Israel

Cheese imports to Israel up by 56% in two years. Italian Trade Delegation promoting Italian cheeses at eighth Italian Food Week with Chef Massimiliano Di Matteo.


Israeli chefs Talia and Paul Assenheim head culinary team at party for son of Indian billionaire

 Talia and Paul Assenheim

Why US chef Brandon Chrostowski came to Israel during the war

“I heard about the murdered children and women and that was it. I packed my bags. I don’t have a rifle, but I can cook. That is my weapon. I cook and I serve for whoever needs it. It is simple,”

 BRANDON CHROSTOWSKI cooks at the Asif Culinary Institute of Israel