Mahaneh Yehuda
Mahaneh Yehuda is a large outdoor market (shuk) in Jerusalem.
Echoes of old Jerusalem: How 19th-century neighborhoods disappeared but never faded
This week, we are taking a look at ones whose names you may recognize but that have long ceased being used as neighborhoods – particularly the market area around Nahlaot.
Jerusalem Highlights: May 2-8
'Daedalus Enigma': A Jerusalem exhibition with a yin-yang view on life
'There are no words': Jerusalemites react to return of slain hostages
Meat Time: All you can eat and drink in Jerusalem's Mahaneh Yehuda market - review
The Meat Time restaurant in Mahaneh Yehuda offers all-you-can-eat for NIS 250. Beer and wine, or soft drinks, are included.
Machneyuda opens a hotel: Assaf Granit's secret project revealed
In a 95-year-old historic building that once hosted Rehavia's legendary café, chefs Assaf Granit and Uri Navon are opening a boutique hotel with two kosher restaurants and a spa.
Camp Asada: The best meat corner in Israel has landed in Tel Aviv
No need to fight, there is enough for everyone.
Pepito’s serves its final arepa: Jerusalemites mourn beloved Latin restaurant
For nearly a decade, the Colombian and Venezuelan-influenced restaurant has served a variety of flavorful dishes.
Urbun: A classic American dessert right by the shuk - review
A classic American cinnamon bun, fresh, full of flavor, and with great texture and a home-baked taste.
Yehudit Restaurant: Homemade comfort food in Jerusalem's shuk - review
The food is homemade comfort food like your mother used to make – if your mother was a Kurdish lady who loved to cook.
Jerusalem residents reflect on Passover during ongoing conflict
Despite the joyous occasion, the mood in Israel is somber with ongoing war casting a shadow over the celebrations. Many soldiers are unable to join their families for the traditional Seder meal.
Grapevine: Shuk snags
Movers and shakers in Israeli society.
Smoke Burger: Love at first bite at Jerusalem eatery - review
One day, on a whim, I ordered from Smoke Burger. The patty was substantial and juicy. Fresh, thick-cut tomatoes, lettuce, and onion added a perfect balance. I fell in love.
Infused JLM: An Israeli culinary innovation
Jerusalem Business of the Week: Infused JLM, an oleh-owned business near Mahaneh Yehuda, combines an inspiring Zionist journey with a creative take on tea and pastry shops.
Even as Israel is at war, Jerusalem still thrives as we enter 2024 - opinion
As we sat there, enjoying our meal, the angst of the past few months began to melt away. For the first time since the war began, I felt at ease.
