Beer
This is the healthiest way to drink beer — and it’s also tasty
Summer is a great season for drinking beer, but the problem is that most of us fear it will bloat us or give us a little belly. A dietitian explains how to drink beer and enjoy its benefits.
Bringing Israeli craft beer and micro-breweries to the wider public
Wine Talk: Proof of the pudding
New on the shelf – great products worth trying
Brand news: The Korean coffee blowing up online is coming to Israel
The stylish brand inviting you to a vacation in Capri, the upgraded beauty product, the mezuzah born in tribute to the country, and more new products we think you'd like.
Cheers to stronger bones? The surprising health benefits of beer for women
Beer is the most popular alcoholic drink among Israelis, typically associated with men – yet studies show it may actually benefit women's health the most. So, what beer are you drinking?
Independence Day 2025: The top Israeli beers for your barbecue
Certain beers go better with certain foods – even at a barbecue. Here's what Israeli beers you should drink this Independence Day.
Milky joined the global trend a bit late. It was worth the wait
We tasted all the new food products that arrived in stores and came to tell you what we thought of them.
Beers with a Purim premise
Beer was never far behind at a Purim spiel or carnival. It’s popular, plentiful, and has been bringing people together for some 5,000 years.
Holding onto the good: Drinks for bipolar days
Between sadness and joy, between despair and hope, Talia Levin found a few things that helped her hold onto the good and pass it on.
How alcohol consumption impacts cancer risk - explainer
US dietary guidelines currently recommend two or fewer drinks per day for men and one drink or less per day for women.
Israeli Alexander Brewery's bock beer wins silver at European Beer Star contest
Alexander Brewery has been almost the only Israeli craft brewery to win awards in international competitions, beginning in 2013.
All about beer: A serious, ancient craft, built on science, expertise, and deep love
Proverbs 31 says, in one translation, “Give beer (sheichar) to those who are perishing, wine for those who are in anguish.”
10,000 years ago, people were brewing rice beer in China
Fungal residues were found in higher concentrations in globular jars used for preparing alcoholic beverages.
Who has it better, beer or wine lovers? Researchers have a decisive answer
significant dietary and lifestyle differences among alcohol consumers based on their drink preferences.
